Allergy Aware: Understanding the 14 Food AllergensDelivered OnlineOnline training sessionMultiple DatesÂŁ255.0(50)
Food Safety in Catering, Level 2Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ1155.0(50)
Food Safety for Manufacturing, Level 2Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ1155.0(50)
Adult BLS, AED and Management of Anaphylaxis Delivered In-Person in ChesterfieldChesterfieldMultiple DatesÂŁ905.0(50)
Food Safety In Catering (Refresher), Level 2Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ905.0(52)
Food Safety In Manufacturing, (Refresher), Level 2Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ905.0(52)
Food Safety (Refresher), Level 2Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ905.0(50)
Food Allergen Awareness (Retail And Manufacturing)Delivered in Chesterfield or OnlineChesterfieldorOnlineMultiple DatesÂŁ905.0(50)
Decode Your Plate: Understanding Food Labels for HealthDelivered OnlineOnline training sessionMultiple DatesÂŁ205.0(50)
BLS & Management of Anaphylaxis for Adults, Children and InfantsDelivered In-Person in ChesterfieldChesterfieldMultiple DatesÂŁ80 to ÂŁ855.0(50)